Mary travels to Scotland to enjoy the best of their everyday larder with recipes inspired by her own Scots heritage. She discovers wonderful shellfish in Ullapool, shares the joy of venison cooked on a BBQ with chef Tom Kitchin and whips up her special whisky cream on the banks of a loch.
Episode : 1
Season : 1
Air Date : 2017-02-27 00:00:00
Mary travels to Scotland to enjoy the best of their everyday larder with recipes inspired by her own Scots heritage. She discovers wonderful shellfish in Ullapool, shares the joy of venison cooked on a BBQ with chef Tom Kitchin and whips up her special whisky cream on the banks of a loch.
